Tortilla Chips In Paper Bag

Tortilla Chips In Paper Bag – Using kitchen scissors or a pizza cutter, cut the tortilla into 6 to 8 triangles. Step 1 collect the tortillas into 2 tall stacks and cut into 6 even wedges. If you’ve never tried them, now’s the time!. Instructions cut the tortillas into fourths and line a baking sheet pan with paper towels.

Storing in a paper bag resulted in stale chips. Cut your tortillas into wedges. 224 calories, 20g fat, 19g carbs, 14g fiber, 6g protein Nutrition for 10 chips fried:

Salt how to make homemade tortilla chips slice tortillas. But homemade chips taste different than the kind you buy at the store, and they’re a real treat. How to make tortilla chips.

Erin merhar is there anything better than chips and salsa? I did 8 wedges for smaller chips, but you can do 4, 6, 8 etc. Follow the exact instructions as the oven to prep the chips.

Then preheat the air fryer to 350 degrees. Heat oil in a large skillet over medium heat to 350°f. How big you want is entirely up to you.

Thin and crispy tortilla chips strips tortilla. Brown bag crisp, tasty and ready to dip into anything, our mission brown bag chips add just the right bite of flavor to any snack. But leftovers can be stored in a paper bag (or an airtight container with a few paper towels).

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